BEEF STEAKS
Ribeye
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Ribeye is a large, round cut with excellent marbling throughout. It is a classic...
Sirloin/Tri-tip
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Sirloin is a great all-rounder that is lean, tender, flavoursome and juicy steak...
Tenderloin
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Beef tenderloin is widely regarded as the most tender cut of beef, and it's certainly the...
Wagyu, Hanwoo
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Wagyu & Hanwoo beef is distinctive because it is highly marbled . Marbling...
OP Prime Rib, Tomahawk, T-Bone
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Both the prime rib & tomahawk steak is essentially ribeye beef steak...
Rump, Flank, Hanging Tender, Skirt
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People don’t really know about or overlook these steaks altogether....
BEEF-VEAL
Brisket
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What is brisket? A cut of beef needs to be cooked slowly to break down the...
Chuck
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When properly cooked you will be rewarded with a delicious chunk of meat full of...
Rump
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Rump is a great every day cut that can be used in stews, pasta sauce and...
Short Ribs, Beef Cheek, Beef Shin, Oxtail
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These narrow cuts of beef are shorter than traditional ribs. The meat off of these...
Topside, Silverside, Corned Beef
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Often nicknamed the 'poor man's sirloin', it can be used as an inexpensive...
Veal
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Veal is known for its high quality, tenderness, and intensity of flavour. Our veal's fine-grained...
Handmade Value Added
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Vacuum packed, portioned controlled, diced, minced and sliced. Prepared for your cooking needs....
BONES-ORGANS
BONES
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What are the best bones for Bone Broth? The best bones to use are knuckles, joints, feet, and...
ORGAN MEATS
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Offal - not so awful. Whether it’s the unappetizing idea or sheer intimidation, organ meats, or...
SAUSAGE CASING
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Sausage casing, also known as sausage skin or simply casing, is the material that...
CHICKEN
Breast
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Chicken Breast is a premium cut that is low in fat, high in protein and packed...
Thighs
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Chicken thigh meat is brown and has a little more fat than the breast, but also...
Wings, Drumsticks, Whole Leg (Maryland)
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Why are wings & legs often described as the tastiest part of the chicken? Both...
Whole Birds
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Premium, whole chickens suitable for a Sunday roast and your family meal....
Handmade Value Added Products
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Sometimes it is easier just to have something in the fridge or freezer ready...
GAME-POULTRY
Bison
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Bison meat has fewer calories and less saturated fat than beef, and a relative proportion of...
Duck, Goose
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Duck & Goose are rich, juicy, and much more flavourful alternatives to chicken or turkey. While it...
Quail, Pigeon, Ostrich
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Whilst not extremely common on dinner plates these flavor-packed birds are definitely something...
Rabbit
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Rabbit and hare meat are excellent sources of protein and iron. Protein and iron also keep us...
Turkey
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Turkey is nutritious meat that provides protein, fat, and a variety of vitamins and minerals. As...
Venison, Kangaroo
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Overall, Venison and Kangaroo are great sources of protein, vitamins A, B12, iron, selenium, and...
LAMB
Lamb Leg
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Lamb leg is a large and succulent cut from the hind legs that can be butchered into smaller cuts...
Lamb Rump
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A Lamb rump is an individual muscle cut from the hind leg. When roasted and rested, it is very...
Lamb Tenderloin
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The fillet, or tenderloin, is prepared from a side of lamb by removing the muscle in one piece from...
Lamb Cutlets & Chops
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The most common kinds of cuts. The term "chop" is essentially a loin chop, a rib steak and a rib...
Lamb Racks, Shanks, Shoulder
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Traditional lamb cuts come from the rib, leg & shoulder of the animal. Some require a shorter...
Handmade Value Added
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Items that have at least one step of cooking preparation already completed Can't see what you...
PORK
Pork Belly
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Pork belly is a fatty cut of meat, literally from the belly of a pig. It is used in many different...
Pork Neck, Collar, & Shin
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Pork Neck, Collar, and Shin are typically succulent cuts that are ideal for roasting and slow...
Pork Ribs, Racks & Chops
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Even with a little more fat than other chops, pork with a bone is still a lean cut. You will want...
Pork Tenderloin Fillet
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Pork tenderloin is one of the leanest, most tender cuts of meat on the market and is best quickly...
Value Added
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A wide variety of value-added, ready-to-cook items that offer easy & convenient meal solutions to a...
SAUSAGES-HAM-BACON
BACON
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HAM
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A ham is a lovely thing to have in the house for guests to nibble on at their...
SAUSAGES
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Whether you’re serving an easy midweek meal, posh hot dogs on game day, or firing up the BBQ, try...
SEAFOOD
Fresh Salmon
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Fresh Frozen - Seafood
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Eating frozen seafood used to seem like a punishment. But with today's technology, the fish you pull from...
Fresh Frozen - Sustainable
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Sustainable fishing is seafood from either fished or farmed sources that can maintain or increase...
Cold Smoked
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If you are looking for an easy, versatile protein, look no further than cold smoked salmon or trout....
FRUIT-VEGETABLES
Dairy, Fat, Eggs, ToFu
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Nothing related to each other but individually they have their own benefits! Extremely rich in protein,...
Fruits
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Fruits are an excellent source of essential vitamins and minerals, and they are high in fibre and provide a...
Herbs & Aromatics
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Herbs and aromatics are those wonderful things that can transform a dish from dull to extraordinary with...
Leafy Greens
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Leafy green vegetables are packed with vitamins, minerals and fibre but low in calories. Eating a diet...
Salad Items
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Salads are magical. So many options! Choose your base, then veggies, some protein, some carbs, cheese, nuts...
Vegetables
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Vegetables can be eaten either raw or cooked and play an important role in human nutrition, being mostly...
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Festive Ham
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A big baked ham is one of the easiest things to prepare for your meal. Half a ham will...
Festive Trimmings
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Looking for something special? Please WhatsApp our friendly staff and we can try and...
PRE-ORDER Turkey & Duck
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Turkey is always the main star of any festive dinner and is typically served with mashed potatoes,...
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meatmarket.hk
::
BEEF STEAKS
::
Wagyu, Hanwoo
:: 200G Premium Sirloin Steak (KOR)
200G Premium Sirloin Steak (KOR)
Our price:
$600.00
meatMaster
price:
save 15%
$510.00
Quantity
1
2
3
4
5
6
7
8
9
10
Product Details
Product Code:
RC-BE2117446
Membership Discounts Eligible:
Yes
Shipping Cost Method:
Standard: Based on Order Total & Shipping Address
Product Notes:
1++ HANWOO SIRLOIN STEAK
Storage Type:
Chilled
Feeding Type:
Grain Fed
Hormone Free:
Yes
Antibiotic Free:
Yes
Pcs/pack:
1
Packaging:
Vacuum Packed
Product of:
Hong Kong
Ingredients:
1++ HANWOO SIRLOIN STEAK
Approximate Weight:
200g
Express Delivery Available?:
No
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